Seeds of 1 pomegranate
1 Tablespoon orange zest
1 Tablespoon orange juice
1/2 Tablespoon grated fresh ginger
1 Tablespoon honey
Gently mix pomegranate seeds, orange zest, orange juice, ginger, honey, and salt together. Cover with plastic wrap and refrigerate until serving. This relish is excellent served over turkey, pork or lamb. Adapted from homecooking.about.com.